New Zealand winemakers publish Roadmap to Net Zero 2050
The New Zealand wine industry has set itself the goal of reaching net zero by 2050.
The Red Wine Château de Malleret, vintage 2017 from the winery Château de Malleret has been rated in 2018 by Peter Moser with 89 Falstaff points. It is a wine made from the grape varieties Merlot, Cabernet Sauvignon from the region Haut-Médoc in France.
Tasting Notes
89
Tasting from 25.05.2018: Peter Moser
Winery:
Château de Malleret
Category:
Red Wine
Grape Variety:
Merlot,
Cabernet Sauvignon
Vintage: 2017
Expansion: cement, large wooden barrel, 12 Monate used barriques
