The red wine Château Brondeau du Tertre, vintage 2014 from the winery Château du Tertre has been rated in 2016 by Axel Biesler und Ulrich Sautter with 89 Falstaff points. It is a wine made from the grape varieties Cabernet Sauvignon from the region Margaux in France.
Despite its supposed entry-level status, it benefits from plenty of air and then comes into its own, developing a bouquet of dark forest berries and leafy spice. It proves itself on the palate with juicy, crisp fruit and fresh tannins. This is what authentic purism tastes like.
More about the tasting
14 Allée du Tertre
33460 Arsac
Frankreich
+33 (557) 885252
[email protected] chateaudutertre.fr
