The red wine Château Haut-Bergey, vintage 2009 from the winery Château Haut-Bergey has been rated in 2010 with 88 - 90 Falstaff points. It is a wine made from the grape varieties Cabernet Sauvignon, Merlot from the region Pessac-Léognan in France.
Tasting Notes
Smoky spice, elderberries, some blueberries, orange zest. Fresh, delicately vegetal, red berry fruit, present fruit, medium length, mineral finish, delicately leafy in the aftertaste.
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