The red wine Château Le Reysse, vintage 2010 from the winery Château Le Reysse has been rated in 2015 by Peter Moser with 93 Falstaff points. It is a wine made from the grape varieties Cabernet Sauvignon, Merlot from the region Médoc in France.
Tasting Notes
Dark ruby, purple reflections, delicate bright rim. Fine tangerine, very fine spicy notes, a touch of potting soil, ripe plum, an intense bouquet. Complex, ripe black fruit, good mineral component, fine tannins, the fine oak is very well integrated, shows great length, already easy to drink, very good definite ageing potential.
More about the tastingDark ruby garnet, deep core, violet reflections, delicate watery rim. Fine precious wood spice, black berries, nuances of cedar wood, spices, some nougat, multi-faceted bouquet. Powerful, ripe black berry fruit, present tannin that is well integrated, pleasant extract sweetness, shows good length even in its youth, a versatile food companion, will benefit from bottle ageing.
More about the tasting