The red wine Clos Dubreuil, vintage 2016 from the winery Clos Dubreuil has been rated in 2017 by Peter Moser with 94 Falstaff points. It is a wine made from the region St. Emilion in France.
Tasting Notes
Deep ruby, intense core, purple glints, faintly lighter at the rim. Pleasant touch of hardwood, blackcurrant, blackberries, floral nuances, minerality, and undertones of orange zest. Juicy, complex, redcurrants, fine tannins, marked by a soft chocolatey finish. Very good length, promising potential.
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