The white wine Sauvignon Blanc, vintage 2014 from the winery Cloudy Bay has been rated in 2016 by Peter Moser with 91 Falstaff points. It is a wine made from the grape variety Sauvignon Blanc from the region Marlborough in New Zealand.
Tasting Notes
Medium yellow-green, silver reflections. Intense gooseberry nuances, underlaid with a fine cassis touch, notes of pink grapefruit zest, delicate hints of baby banana. Juicy, finely spiced texture, elegant and freshly structured, salty and well persistent, drink-animating style, lime in the aftertaste, a stimulating food companion, medium length.
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