The red wine Enira Reserva, vintage 2011 from the winery Domaine Bessa Valley has been rated in 2017 by Peter Moser with 92 Falstaff points. It is a wine made from the grape varieties Cabernet Sauvignon, Petit Verdot, Syrah, Merlot from the region Thracian lowlands in Bulgaria.
Tasting Notes
Strong carmine garnet, good depth of color, subtle ochre reflections, broad rim brightening. Fine precious wood spice, nuances of dark berries, some cassis and cardamom, multi-faceted bouquet. Complex, ripe heart cherries, pleasant extract sweetness, supporting tannins, full-bodied and well persistent, shows good length, has further ageing potential.
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