The red wine Caciara Romagna Sangiovese Superiore DOC, vintage 2018 from the winery Enio Ottaviani has been rated in 2020 by Othmar Kiem, Simon Staffler with 90 Falstaff points. It is a wine made from the grape variety Sangiovese from the region Emilia-Romagna in Italy.
Tasting Notes
A pale ruby almost cherry red. A subtle nose with notes of cranberries and strawberries. Polished on the palate, light and lively, uncomplicated, good with food.
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