The red wine Barbera d'Asti Superiore Montruc DOCG, vintage 2011 from the winery Franco M. Martinetti has been rated in 2019 by Othmar Kiem, Simon Staffler with 90 Falstaff points. It is a wine made from the grape variety Barbera from the region Piedmont in Italy.
Tasting Notes
Intense, almost impenetrable ruby red. Mint and sage on the nose, slightly iodized, with a leathery aftertaste. Balanced and juicy on the palate, spreads out to nuances of ripe red berries, deep, slightly salty, a little roughening on the finish.
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