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1983 Martha's Vineyard Cabernet Sauvignon

Heitz Cellar

Shutterstock_Brian A Jackson

The red wine Martha's Vineyard Cabernet Sauvignon, vintage 1983 from the winery Heitz Cellar has been rated in 2017 by Peter Moser with 93 Falstaff points. It is a wine made from the grape variety Cabernet Sauvignon from the region Central Coast in United States.

Tasting Notes

93
Tasting from 21.04.2017: Peter Moser

Deep crimson garnet in colour, with delicate ochre reflections and a broad and bright rim. On the nose, a very playful bouquet, with delicate After Eight, Florentine and a hint of spearmint, evoking memories of Mouton 1945, blackcurrant, and cardamom. The textured palate is elegant, with fine fruit, well-matured tannins that have further ageing potential, and a saline minerality on the lingering, ethereal finish. Very fresh and juvenile, the wine has further ageing potential. (Drink/+20)

More about the tasting
Winery: Heitz Cellar
Category: Red Wine
Grape Variety: Cabernet Sauvignon
Vintage: 1983
Expansion: large wooden barrel, barrique
Price: ab 100 €
Region
Central Coast, United States
California's Central Coast is made up of the Santa Cruz Mountains, Livermore Valley and Santa Clara regions. These regions sometimes suffer greatly from...
More about the region
Symbolbild: shutterstock
Heitz Cellar

500 Taplin Road
94574 St. Helena
USA
+1 (707) 9633542
[email protected] www.heitzcellar.com

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