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2002 Martha's Vineyard Cabernet Sauvignon

Heitz Cellar

Shutterstock_Brian A Jackson

The red wine Martha's Vineyard Cabernet Sauvignon, vintage 2002 from the winery Heitz Cellar has been rated in 2020 by Peter Moser with 90 Falstaff points. It is a wine made from the grape variety Cabernet Sauvignon from the region Central Coast in United States.

Tasting Notes

90
Tasting from 12.03.2020: Peter Moser

Strong ruby garnet, purple reflections, subtle edge brightening. A hint of mandarin zest, red berry touch, some cassis, tobacco-like herbal savouriness, reminiscent of Barolo. Medium complexity, ripe, red forest berry confit, demanding tannins that dry out a little, medium length, not really convincing.

More about the tasting
Winery: Heitz Cellar
Type of Production: organic
Category: Red Wine
Grape Variety: Cabernet Sauvignon
Vintage: 2002
Expansion: barrique, large wooden barrel
Alcohol Level: 14.5%
Price: ab 100 €
Region
Central Coast, United States
California's Central Coast is made up of the Santa Cruz Mountains, Livermore Valley and Santa Clara regions. These regions sometimes suffer greatly from...
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Symbolbild: shutterstock
Heitz Cellar

500 Taplin Road
94574 St. Helena
USA
+1 (707) 9633542
[email protected] www.heitzcellar.com

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