The prosecco San Boldo Valdobbiadene Prosecco Superiore Brut DOCG from the winery Marsuret has been rated in 2020 by Simon Staffler, Kiem Othmar with 90 Falstaff points. It is a wine made from the grape variety Glera from the region Veneto in Italy.
Tasting Notes
Clear light straw yellow with lots of fine mousse. Opens fresh and fragrant; jasmine blossom and crisp fresh apple, but the freshness feels more tired on the palate; ripe apple and walnuts.
More about the tastingBrilliant straw yellow with silver reflections. Open and multi-layered nose of daisies, fresh apple, white chocolate and coconut flakes. Fruity on the palate with well-integrated mousse, delicate with beautiful play and a long, harmonious finish.
More about the tasting