Tasting Notes
A touch of iron-oxide hovers on the red-fruited nose where the freshness of redcurrant plays despite the warm vintage. The palate also speaks of freshness, even of crunch of pristine, ripe but fresh, tart cherry. A lovely resonance of earth and perhaps a touch of oak round this out and make it into a sinuous, textured, elegant and fresh Pinot.
More about the tasting »Falstaff International Global Pinot Noir Feature«