The red wine Brunello di Montalcino, vintage 2011 from the winery Mocali di Ciacci Tiziano has been rated in 2016 by Othmar Kiem with 92 Falstaff points. It is a wine made from the grape variety Sangiovese from the region Brunello di Montalcino in Italy.
Tasting Notes
Sparkling ruby garnet. Finely drawn and fragrant nose, opens with notes of raspberries, some saffron and licorice. Firm, hearty tannins in many layers, coated with sweet melting, builds up well, still a little rough on the finish.
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