The red wine Peter Michael Les Pavots, vintage 1996 from the winery Peter Michael Winery has been rated in 2017 by Peter Moser with 88 Falstaff points. It is a wine made from the grape variety Cabernet Sauvignon from the region Sonoma Valley in United States.
Tasting Notes
Medium carmine garnet, ochre reflections, broad rim brightening. Delicate lactic undertones on the nose, smoky goudron nuances, intense herbal spice, some caramel. Medium complexity, sweet blackberry fruit, lots of wood, appears bulky, dries out on the finish, little perspective. (Drinking up)
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