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Extra Dry Prosecco DOC

Pizzolato

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The prosecco Extra Dry Prosecco DOC from the winery Pizzolato has been rated in 2020 by Othmar Kiem und Simon Staffler with 89 Falstaff points. It is a wine made from the grape variety Glera from the region Veneto in Italy.

Tasting Notes

89
Tasting from 28.10.2020: Othmar Kiem und Simon Staffler

Brilliant, light straw yellow. Initially slightly smoky on the nose, then a hint of iodine and very ripe fruit. Also yellow-fruity on the palate with ripe fruit notes, medium-bodied, delicate fruit sweetness.

More about the tasting
Region: Veneto, Italy
Winery: Pizzolato
Type of Production: organic
Category: Sparkling Wine - Prosecco
Grape Variety: Glera
Alcohol Level: 11%
Price: bis 10 €
Region
Veneto, Italy
The area under vines in Veneto covers about 75,000 hectares, providing the third largest quantity of wine in Italy afterPuglia and Sicily. The charming...
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Pizzolato

Via IV Novembre 12
31020 Villorba
Italien
www.lacantinapizzolato.com

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