The red wine La Romualda Barbera d’Alba, vintage 2004 from the winery Principiano Ferdinando has been rated in 2006 with 92 Falstaff points. It is a wine made from the grape variety Barbera from the region Piedmont in Italy.
Tasting Notes
Rich, impenetrable ruby purple; very intense and compact nose with notes of blackberries, pickled cherries, roasted hazelnuts in the background; shows intense fruit on the palate, unfolds with soft tannins, very good depth, salty, lots of cherry fruit in the finish, makes you want more.
More about the tasting