The spumante Ribolla Gialla Extra Brut Metodo Classico VSQ from the winery Cantina Puiatti has been rated in 2020 by Othmar Kiem und Simon Staffler with 91 Falstaff points. It is a wine made from the grape variety Ribolla Gialla from the region Friuli-Venezia Giulia in Italy.
This has a bright, sparkling lemon yellow colour. On the nose there are fresh citrus aromas, along with a slightly iodized element, a grapefruit aftertaste, and a yeasty undertone. There is candied fruit on the palate, with a hint of banana, a well-integrated mousse, and a medium complexity, and it is easy to drink.
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Località Zuccole 4
34076 Romans d'Isonzo
Italien
+39 (0481) 909608
www.puiatti.com
