The red wine Schick rot, vintage 2009 from the winery Schick & Springer Weine has been rated in 2014 by Axel Biesler und Marco Lindauer with 88 Falstaff points. It is a wine made from the region Württemberg in Germany.
Tasting Notes
Smells intensely of dark red and black berries. Ethereal nuances. Laurel, black pepper, milk chocolate. Shows fine maturity. Amazingly light-bodied. Catchy snack wine with savor. The food recommendation for Swabian black sausage on the back label should definitely be followed.
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