The prosecco Extra Dry Valdobbiadene Prosecco Superiore DOCG from the winery Stramaret has been rated in 2019 by Othmar Kiem, Simon Staffler with 92 Falstaff points. It is a wine made from the grape variety Glera from the region Veneto in Italy.
Tasting Notes
Bright silver with a persistent, delicate mousse. An open-knit and salty nose, with light flint and candied lime in the background. The palate is balanced and clear with a fine interplay of component parts. Juicy and salty, it's very coherent in approach and course en route to the long finish.
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