The red wine Prunicce Toscana Rosso IGT, vintage 2016 from the winery Tenuta Pakravan Papi has been rated in 2019 by Othmar Kiem, Simon Staffler with 88 Falstaff points. It is a wine made from the grape varieties Sangiovese, Cabernet Sauvignon, Cabernet Franc from the region Tuscany in Italy.
Tasting Notes
Dark, almost impenetrable ruby red. Rich blackberry and wild berries on the nose, fine cedar wood aftertaste. Very acidic on the palate, grippy, very fresh on the palate through to the finish, there with fine drive, still acidic, unfortunately somewhat inconsistent.
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