The fortified wines Graham’s Vintage Port, vintage 2016 from the winery W. & J. Graham’s Port has been rated in 2018 by Peter Moser with 96 Falstaff points. It is a wine made from the grape varieties Touriga Nacional, Touriga Franca, Tinto Cao from the region Douro in Portugal.
Tasting Notes
Deep dark ruby garnet, opaque core, purple reflections, brightening to the rim. Touch of dried figs underpinned with fine nougat, ripe cherries, tobacco nuances, multi-faceted bouquet. Sweet plum fruit, dark berries, chocolaty texture, firm, underpinned by SAVOURY tannins, nougat on the finish, despite everything endowed with good freshness, somewhat baroque but also powerful style, certain ageing potential for many decades.
More about the tasting