The fortified wines Graham’s The Stone Terraces, vintage 2016 from the winery W. & J. Graham’s Port has been rated in 2018 by Peter Moser with 100 Falstaff points. It is a wine made from the grape varieties Touriga Franca, Tinto Cao, Tinta Barocca from the region Douro in Portugal.
Tasting Notes
Deep dark ruby garnet, opaque core, purple reflections, brightening to the rim. Dark minerality, black cherries, pleasant tobacco backed herbal savouriness, hints of blackberries and slate. Complex, dense body, substantial and equipped with impressively integrated sweetness, firm tannins, great freshness and finesse, black berry on the finish, lingers for minutes, chocolate touch on the finish, a hint of dried figs on the back palate, simply world class, certain ageing potential for many years.
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