The red wine Burgenland Rot, vintage 2018 from the winery Weingut Kummer-Schuster has been rated in 2020 by Peter Moser with 90 Falstaff points. It is a wine made from the grape varieties Merlot, Cabernet Sauvignon, Zweigelt from the region Lake Neusiedl in Austria.
Tasting Notes
Vibrant ruby, purple reflections, broad rim brightening. Delicate hibiscus nuances, a hint of sour cherry, fresh savouriness, hints of cassis. Medium body, fine structure, mineral, red berry nuances, wood savouriness on the finish, already easy to drink.
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