The prosecco Nazzareno Pola Etichetta del Fondatore Dirupo Conegliano Valdobbiadene Prosecco Superiore DOCG Extra Dry, vintage 2023 from the winery Andreola has been rated in 2024 by Othmar Kiem, Simon Staffler with 93 Falstaff points. It is a wine made from the grape varieties Glera, Perera, Bianchetta Trevigiana from the region Veneto in Italy.
Tasting Notes
Bright, shimmering straw yellow. Fragrant and distinctive on the nose with juicy pear, glacier ice and elderflower, with hints of jasmine and a subtle mineral note on the finish. Soft and with a fine mousse on the palate, elegant balance of fresh acidity and ripe fruit.
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