The red wine Cuvée Paul Kerschbaum, vintage 2021 from the winery Weingut Kerschbaum has been rated in 2024 by Peter Moser with 95 Falstaff points. It is a wine made from the grape varieties Cabernet Sauvignon, Merlot from the region Central Burgenland in Austria.
Tasting Notes
Dark ruby, purple reflections, subtle ochre rim. An inviting, ripe bouquet, with a subtle tobacco savouriness, hints of liquorice and candied orange peel, sweet cherries and toasted almonds. Juicy, tightly woven and freshly structured, salty-mineral notes, sweet red cherries on the finish. An already approachable, multi-faceted food wine.
More about the tasting