Tasting
:
Champagne 2019
;
Tasted by
:
Peter Moser
Published on
21.11.2019
Falstaff
en
Light golden-yellow, silver reflections, fine, very persistent mousse. Ripe pineapple, delicate honeydew melon and yellow apple, candied orange zest, discreet nutty background. Taut, white stone fruit note, racy, chalky structure, vinous style, fresh acidity, persistent; a textured food wine with development potential. (Deg. 11/2018).
Ayala Blanc de Blancs Brut
93
