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© Georg Brennwald

Falstaff Restaurant Guide 2026: The most beautiful Outdoor Dining Areas in Vienna

Restaurant Guide
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Austria

Once again this year, Falstaff presents the most beautiful outdoor spots in Vienna.

Spring is slowly but surely arriving in Austria – after the long winter, we are looking forward to enjoying our lunch break or a cozy weekend afternoon outdoors again. Falstaff reveals the most idyllic and beautiful guest gardens in the capital.

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RESTAURANTGUIDE 2026: THE SPECIAL AWARDS

Fabios - 96 Falstaff points

Tuchlauben 4/6, 1010 Vienna

See, be seen and enjoy some formidable Italian food – since it opened in 2002, there has hardly ever been an empty seat at prime time. Food with character is served. Excellent service.

The famous terrace at Fabio's
© Fabio's
The famous terrace at Fabio's

Fuhrmann - 94 Falstaff points

Fuhrmannsgasse 9, 1080 Vienna

Head chef Mike Feierabend has settled in well. The finest produce, from sole to sturgeon to pheasant in creative presentations, accompanied by exquisite wines from the magnificent collection of patron Hermann Botolen.

Das »Restaurant Fuhrmann«
© Kurt Michael Westermann
Das »Restaurant Fuhrmann«

Café Kandl - 91 Falstaff points

Kandlgasse 12/2, 1070 Vienna

The atmosphere, wines and service are all top-notch, and the wonderfully creative cuisine conjures up faux gras that will win over any carnivore. The best regional produce is a must anyway.

Foto beigestellt

Eckel - 91 Falstaff points

Severingerstraße 49, 1190 Vienna

Maria Zarl-Eckel is the third generation of her family to cook not only down-to-earth dishes such as natural schnitzel and boiled beef, but also the finest: her reputation precedes her lobster dishes. The desserts also leave nothing to be desired.
Im Herz der Bürgerlichkeit: Das »Eckel« in Sievering ist seit mehr als 100 Jahren die erste Adresse für gutbürgerliche Gastlichkeit.
© Stefan Fuhrer
Im Herz der Bürgerlichkeit: Das »Eckel« in Sievering ist seit mehr als 100 Jahren die erste Adresse für gutbürgerliche Gastlichkeit.

Do & Co. Albertina - 89 Falstaff points

Albertinaplatz 1, 1010 Vienna

All day there is the Demel repertoire, steak, burger and schnitzel. For lunch and dinner, pasta, grilled dishes and a few DO & CO classics from the Haas House are served. Great breakfast.

© Falstaff

Salonplafond - 89 Falstaff points

Stubenring 5, 1010 Vienna

It's nice that the culinary delights at the art museum are also impressive. An impressive restaurant with international cuisine; the bouillabaisse with caviar rouille is a highlight. Absolutely instagrammable!

© Herbert Lehmann

Schreiners - 89 Falstaff points

Westbahnstraße 43, 1070 Vienna

In the middle of the city and yet as if in the country, when the oleander is in bloom and vines twine across the courtyard. Fried liver sausage wreath with cabbage, rösti, mustard and horseradish - this is what Viennese cuisine tastes like.


Restaurant Simon - 88 Falstaff points

Döblinger Haupstraße 76, 1190 Vienna

Simon Steindl has already cooked for numerous greats, and now he serves creative international cuisine such as crispy leg of chicken with bouchot mussels and fregola sarda in the colorful restaurant with its dream garden.

© Georg Brennwald

Pfarrwirt - 88 Falstaaff points

Pfarrplatz 5, 1190 Vienna

The Spoerri painting in the entrance area sets the pace. Here, the walls breathe history, while Viennese and international visitors feast on schnitzel and boiled beef. Fantastic veranda!

Foto beigestellt

Glacis Beisl - 83 Falstaff points

Breite Gasse 4, 1070 Vienna

The standard menu features the all-time favorites of Viennese cuisine, with seasonal dishes such as pierogi with curd cheese and potato filling. Top: the idyllic garden.

Grüne Oase inmitten des siebten Bezirks: Das »Glacis Beisl«.
Foto beigestellt
Grüne Oase inmitten des siebten Bezirks: Das »Glacis Beisl«.

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