Skip to content
search in
Lena Staal, Gitte Jakobsen
Home Food & Drinks Recipes Cooking Fig strudel tart with goat's cream cheese

Fig strudel tart with goat's cream cheese

Rezept
Strudel
Tart

This open fig strudel has a tangy note thanks to the goat's cream cheese.

Redaktion

Cooking time: 1 hour

For the dough

Ingredients (4 servings)
1/2 Garlic clove
3 tablespoon(s) Butter, melted
1 packets Strudel dough

For the topping

Ingredients (4 servings)
10 Figs, ripe
1 tablespoon(s) Olive oil
1-2 tablespoon(s) Honey
150-200 g Goat's cream cheese
60 g Walnuts, shelled
1 pinch Thyme, dried
Salt
Pepper
  • The Preheat the oven to 170 °C. Press the garlic into the melted butter and mix. Stack the strudel sheets on a buttered baking tray, always brushing a generous amount of garlic butter in between, there should be at least 4 to 5 layers of strudel sheets.
  • Cut the figs lengthwise and mix in a bowl with the olive oil, honey, salt and pepper, leave to marinate for 15 minutes. Spread the goat's cheese evenly over the strudel pastry base, leaving about 2 centimetres free at the edges. Place the figs on top and bake in the oven for 25 to 30 minutes until the figs are slightly caramelized and the strudel leaves are nicely browned. Halfway through the baking time, scatter the nut halves over the tart and press a little into the goat's cheese.
  • Leave to cool slightly after removing from the pan, sprinkle with fresh thyme if desired and serve.
Redaktion
More by Redaktion
Find out more
1 / 11

The best

Sparkling Wine: The Best Wines of the »Wineguide 2020/21 Austria« The Best Rieslings from Germany – Vintage 2009 The Best Alpine Huts in Vorarlberg "Outdoor Dining Area" Restaurants in Innsbruck The Best Restaurants in Zermatt
Grüner Veltliner: Best Wines of the »Wine Guide Austria 2023/24 – Neighbouring Countries« Cabernet Sauvignon: Best Wines of the »Bordeaux 2019 – Grand Crus Médoc 2015« Riesling: Best Wines from Kamptal Weissburgunder: The Best Wines of the Vintage 2014 from Weinviertel Rosé Wine: The Best of the Vintage 2014
"Outdoor Dining Area" Restaurants in Provincia Vicenza "Outdoor Dining Area" Restaurants in Lucca The Best Restaurants with 1 Falstaff Fork(s) in France The Best Restaurants in 08017 Barcelona The Best Restaurants in 80539 Munich
The Best Cafés in 4020 Linz The Best Wineries in Piedmont "Sunday Opening" Bars in postage Brunch Cafés in Salzburg Best Street Food Restaurants in Bern