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Broken

Nordic Cuisine

Fish & Seafood

Vinotheque

84

British chef Alan Kaye named this 25-seat seafood restaurant after a spinal operation that drives his determination. Monthly menus highlight local catch and seasonal produce, served from an open kitchen.

42 /50 Food

17 /20 Service

17 /20 Wine

8 /10 Style

Payment Conditions: Debit Card, Credit Card, NFC

Parking Space

Accessibility: hiking trail, by bike, by lift, by car

Langgata 9
4013 Stavanger
Norway
+47 (40) 344965
+47 (40) 344965 [email protected]
www.restaurantbroken.no

Monday

Closed

Tuesday

17:00 - 22:00

Wednesday

17:00 - 22:00

Thursday

17:00 - 22:00

Friday

17:00 - 22:00

Saturday

17:00 - 22:00

Sunday

Closed

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