Soaring above Amsterdam’s rooftops, step into a calm and composed realm of fine dining at Ciel Bleu restaurant. Leave the delusion of the day behind and get surprised by the chefs’ creations combined with exceptional wines.
Chefs Arjan Speelman and Jelle Conijn are inspired by the wishes of international guests and are constantly looking for the best ingredients and innovative cooking methods.
Sommelier Noël Vanwittenbergh surprises you with special and exclusive wines. Better than anyone, Noël knows how to convey his enthusiasm and knowledge about wine and food pairing.
The service team ensures that you do not miss out on anything. Overlooking the entire city, you will enjoy an exceptional evening out at the highest level. The Ciel Bleu restaurant is awarded with 2 Michelin stars.
