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Duende

95
Falstaff Top Europe 2024

Old master Pierre Gagnaire leads the restaurant on a French-inspired gastronomic journey to the Iberian Peninsula and through the Mediterranean region with first-class ingredients. He is supported by the talented chefs Nicolas Fontaine and Masaki Nagao.

47 /50 Food
20 /20 Service
19 /20 Wine
9 /10 Style
Payment Conditions: Cash, Debit Card, Credit Card, NFC
Barrier-free
Parking Space
Gourmet-News
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