LD Restaurant

92
Falstaff Internationaler Restaurantguide 2024 - Kroatien

Head chef Marko Gajski creates modern Mediterranean cuisine with a focus on local produce - wild island plants, olive oil and excellent fish. Exotic flavours are always in evidence. The view of the sea and the islands from the terrace is breathtaking.

47 /50 Food
18 /20 Service
18 /20 Wine
9 /10 Style
+2
Waterside
Outdoor Dining Area
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