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Saporè

Contemporary Cuisine

85

The pizza maker is called a "pizza scientist" and that says it all. His gourmet pizza is prepared with great care and attention to raw ingredients. More than that, it is a delight. Courteous and attentive service.

44 /50 Food

17 /20 Service

17 /20 Wine

7 /10 Style

+1

Piazza Del Popolo 46
37036 San Martino Buon Albergo
Italy
+39 (045) 8781791
+39 (045) 8781791 boscorenato.it

Monday

Closed

Tuesday

12:00 - 00:00
19:00 - 00:00

Wednesday

12:00 - 00:00
19:00 - 00:00

Thursday

12:00 - 00:00
19:00 - 00:00

Friday

12:00 - 00:00
19:00 - 00:00

Saturday

12:00 - 00:00
19:00 - 00:00

Sunday

12:00 - 00:00
19:00 - 00:00

Gourmet-News

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Timeless Elegance: An afternoon at "Schloss Seefels"

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By Anita Arneitz

Breakfast

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Hotel News

Traditionally relaxed: A stroll through the "Knappenhof"

The hustle and bustle of the digital world is banned at the »Knappenhof«. The nature of the Rax...

By Roland Graf

Essen mit Ausblick: Gespeist wird in Athen gerne mit Ausblick auf das Wahrzeichen, die Akropolis – so wie hier im »Orizontes«.

Restaurant

Discover Athens: A Journey to the Culinary Olympus

In Athens, leading chefs are redefining Greek cuisine, skillfully blending modern culinary...

By Christoph Schwarz

Hotel News

Das Tyrol in Vienna Oozes Sensory Sophistication

Das Tyrol is more than just a hotel – it is a place for a "colourful mixed audience", run by...

Capital of Germany, Berlin

Best restaurants

Gourmet in Berlin: The 10 best restaurants, bars & cafés

Falstaff reveals the ten best restaurants in Berlin in various categories.

By Falstaff Editorial Team

Japanische Messer stehen in der Tradition der Samurai-Schwerter. Schmiede verbringen zumindest zehn Jahre damit, zu erlernen, wie das perfekte Kochmesser hergestellt wird.

Japan

On a knife-edge: the secret of the perfect Japanese blade

Japan's knives are not only considered the sharpest, but also the most beautiful blades in the...

By Fee Louise Schwarz

Eine Weltstadt, die Wehmut auslöst: In Tokio kann man sich wunderbar im Schein der Neonlichter verlieren.

Japan

Tokyo for foodies: the best insider tips for the mega-metropolis

If you want outstanding Japanese food, you have to go to Tokyo. True mastery is the result of years...

By Philipp Laage

Das »Shiki« hat ein Fine-Dining-Angebot der Extraklasse: kreative Eigenkreationen und echten Wasabi!

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From fine dining to street food: the 15 best Japanese restaurants in Austria

Whether it's haute cuisine, fusion cuisine or the best street food – Falstaff reveals the...

By Redaktion

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Gourmet in Hamburg: The 10 best restaurants, bars and cafés

Falstaff reveals the ten best restaurants for sushi and traditional North German cuisine as well as...

By Falstaff Editorial Team

Austrian cuisine

The ten best places for Kaiserschmarrn in Salzburg

Falstaff went in search of the best Kaiserschmarrn in the province of Salzburg.

By Julia Emma Weninger

Places of interest nearby

Restaurants

Cocktail Bars

Winebars

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Bacco d'Oro

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San Basilio alla Pergola

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La Torre

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Trattoria All' Isolo

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La Calcina: Hotel, Restaurant, Bar

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Cantine Del Vino Giá Schiavi

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Bar All’Arco

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VINO VERO Venezia

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Pasticceria di Martini Flavio e Luigi

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Pasticceria Tonolo

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3

Pasticceria Rizzardini

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4

Pasticceria Nobile

Sestiere Cannaregio 1818, 30121 Venedig, Italien

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5

Caffe Del Doge

Calle dei Cinque, San Polo 609, 30100 Venedig, Italien

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