Tiro a Segno
Classic & Traditional Cuisine
86
Falstaff Internationaler Restaurantguide 2023 - Italien
A restaurant with clean, elegant lines. The cuisine offers traditional dishes from the Veneto, creatively reworked, and a selection of fresh raw fish. The restaurant's speciality is meat served on red-hot stones. Extra points for service; friendly, attentive staff who know the menu well.
44
/50 Food
18
/20 Service
17
/20 Wine
7
/10 Style
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