Skip to content

Tramonto Vermouth Rosso

Brennerei Walcher

etorres/Shutterstock

Tramonto Vermouth Rosso from the destillery Brennerei Walcher has been rated with 91 Falstaff points . It is a Rosso from the region Alto Adige in Italy

Tasting Notes

91

Tasting from 18.10.2024: Othmar Kiem, Simon Staffler

Bright red. Powerful and intense nose with red fruits, herbs, blood orange and vanilla. Hints of wine on the palate, soft and elegant, balanced, with a pleasant intensity, persistent.

More about the tasting

Region: Alto Adige, Italy

Distillery: Brennerei Walcher

Type of Production: organic

Category: Vermouth - Rosso

Alcohol Level: 16%

www.walcher.eu

Content: 0.75 litre

Region

Alto Adige, Italy

South Tyrol, officially called Alto Adige since it became part of Italy, is the northernmost Italian wine-growing region. Despite this exposed position, Alto...

More about the region

Distillery Brennerei Walcher

Brennerei Walcher

Pillhofstraße 99
39057 Eppan
Italien
+39 (471) 63 11 45
[email protected] www.walcher.eu

More about this distillery

Spirits from this producer

Spirits from this producer

17 entries

sort by

Walcher Bergwiesenheu Likör

Brennerei Walcher

Alto Adige, Italy

Liqueur / Digestive Bitters

product image Walcher Bergwiesenheu Likör

»Anima dell'Arancia«

Brennerei Walcher

Alto Adige, Italy

Liqueur / Digestive Bitters

Limoncello »Fior di Limone«

Brennerei Walcher

Alto Adige, Italy

Liqueur / Digestive Bitters

Noisetto Rum Haselnuss Likör

Brennerei Walcher

Alto Adige, Italy

Liqueur / Digestive Bitters

product image Noisetto Rum Haselnuss Likör

Walcher »Saltners Kräuterbitter«

Brennerei Walcher

Alto Adige, Italy

Liqueur / Digestive Bitters

Walcher Gin »La Vita è bella«

Brennerei Walcher

Alto Adige, Italy

Biostilla »Tangerine Gin«

Brennerei Walcher

Alto Adige, Italy

Frongart Estate »Mountain Gin«

Brennerei Walcher

Alto Adige, Italy

Tramonto Vermouth Rosso

Brennerei Walcher

Alto Adige, Italy

Walcher »Tyrolensis« Kräuterbitter

Brennerei Walcher

Alto Adige, Italy

Liqueur / Digestive Bitters

Biostilla Haselnuss

Brennerei Walcher

Alto Adige, Italy

Liqueur / Digestive Bitters

Biostilla Sambuca

Brennerei Walcher

Alto Adige, Italy

Liqueur / Digestive Bitters

Walcher »Red Veneziano« Bio Alkoholfrei

Brennerei Walcher

Alto Adige, Italy

Walcher »Rondò« Bio Aperitivo

Brennerei Walcher

Alto Adige, Italy

Walcher Coffee Liqueur »Premium«

Brennerei Walcher

Alto Adige, Italy

Liqueur / Digestive Bitters

Walcher Limoncello

Brennerei Walcher

Alto Adige, Italy

Liqueur / Digestive Bitters

Walcher »Libertas« Mediterranean Juniper Alkoholfrei

Brennerei Walcher

Alto Adige, Italy

Spirit-News

Bon Vivant Welcomes Röda Huset, Scandinavia’s Acclaimed Cocktail Destination

Bon Vivant expands its international portfolio with the addition of Röda Huset, one of...

By The Editors
Copenhagen Welcomes a Curious New Gin Creation

At Nimb Hotel, Hendrick’s Gin unveiled “Another Hendrick’s” — its first new permanent...

By The Editors
Sweden’s World Class Finalists Raise the Bar

The three bartenders representing Sweden at the World Class European final have been selected after...

By Tove Oskarsson Henckel
Nordic Spirits: The Signature Cocktails Defining a Region

From Copenhagen to Vilnius, a new generation of bars is shaping a distinctly Nordic drinking...

By The Editors
Study: Is Wine Really the “Better” Choice Among Alcoholic Drinks?

Is a glass of red wine actually “healthy”—or simply a persistent myth? A large analysis of UK...

By The Editors
TALKING INSTEAD OF DRINKING: “BAR THERAPY” LAUNCHES IN STOCKHOLM

In a Swedish bar, guests can speak with licensed psychologists free of charge. The pilot project...

By The Editors
Johnny Depp launches his own rum

The actor has officially unveiled »Three Hearts«, a Caribbean-inspired spirit he created together...

By The Editors
What Irish Coffee Has to Do with Airport Delays

Irish coffee is far more than just coffee with a splash of alcohol. Its origin story shows how a...

By The Editors
Art, Cocktails and Preserves: The New Lepschi66 Bar

From Limoncello-Radler and canned fish to film, music and art - the new "Lepschi" at Schönbrunner...

By Hannah Speyer
Hidden in Zurich's main station: Au Premier celebrates its comeback

If you don't know it, you won't stumble upon it by chance. The Au Premier had been closed for...

By Linda Carstensen
Are Beer Drinkers Less Healthy Eaters Than Wine or Spirits Lovers?

A U.S. study uncovers striking differences in the eating and fitness habits of beer and wine...

By The Editors
A New Look for Aperol

At the end of March Aperol will get a new design, with the legendary 1919 recipe unchanged.

By The Editors