Poli - Grappa Cleopatra Moscato d'Oro

Name: Poli - Grappa Cleopatra Moscato d'Oro
Brand: Jacopo Poli
Rating: 94 (1 reviews)

Jacopo Poli

Doctor_J/Shutterstock | Foto beigestellt

Points

Tasting 2021

Poli - Grappa Cleopatra Moscato d'Oro from the destillery Jacopo Poli has been rated with 94 Falstaff points . It is a Grappa from the region Veneto in Italy

Tasting Notes

Tasting from 02.11.2021: Benjamin Herzog, Erhard Ruthner, Roland Graf, Othmar Kiem, David Penker, Hermann Botolen, Daniel Ulicny, Heinz Karasek, Katharina Schwaller

A classic Muscat grappa with generous notes of cherry pits, chamomile and subtle nutmeg. Well-structured with beautiful oak notes, delicate spice and a fine marc tone in the finish.

More about the tasting

Region: Veneto, Italy

Distillery: Jacopo Poli

Category: Grappa / Marc / Pomace Brandy - Grappa - Grappa riserva

Alcohol Level: 40%

Price: 20 - 50 €

Content: 0.7 litre

Region

Veneto, Italy

The area under vines in Veneto covers about 75,000 hectares, providing the third largest quantity of wine in Italy afterPuglia and Sicily. The charming...

More about the region

Distillery Jacopo Poli

Jacopo Poli

Via Guglielmo Marconi
36060 Schiavon
Italien
+39 (0444) 665007
www.poligrappa.com

More about this distillery

Spirits from this producer

2 entries

sort by

Poli - Grappa Cleopatra Moscato d'Oro

Jacopo Poli

Veneto, Italy

Grappa / Marc / Pomace Brandy

40%

product image Poli - Grappa Cleopatra Moscato d'Oro

Poli - Grappa Due Barili

Jacopo Poli

Italy

Grappa / Marc / Pomace Brandy

40%

Spirit-News

Bon Vivant Welcomes Röda Huset, Scandinavia’s Acclaimed Cocktail Destination

Bon Vivant expands its international portfolio with the addition of Röda Huset, one of...

By The Editors
Copenhagen Welcomes a Curious New Gin Creation

At Nimb Hotel, Hendrick’s Gin unveiled “Another Hendrick’s” — its first new permanent...

By The Editors
Sweden’s World Class Finalists Raise the Bar

The three bartenders representing Sweden at the World Class European final have been selected after...

By Tove Oskarsson Henckel
Nordic Spirits: The Signature Cocktails Defining a Region

From Copenhagen to Vilnius, a new generation of bars is shaping a distinctly Nordic drinking...

By The Editors
Study: Is Wine Really the “Better” Choice Among Alcoholic Drinks?

Is a glass of red wine actually “healthy”—or simply a persistent myth? A large analysis of UK...

By The Editors
TALKING INSTEAD OF DRINKING: “BAR THERAPY” LAUNCHES IN STOCKHOLM

In a Swedish bar, guests can speak with licensed psychologists free of charge. The pilot project...

By The Editors
Johnny Depp launches his own rum

The actor has officially unveiled »Three Hearts«, a Caribbean-inspired spirit he created together...

By The Editors
What Irish Coffee Has to Do with Airport Delays

Irish coffee is far more than just coffee with a splash of alcohol. Its origin story shows how a...

By The Editors
Art, Cocktails and Preserves: The New Lepschi66 Bar

From Limoncello-Radler and canned fish to film, music and art - the new "Lepschi" at Schönbrunner...

By Hannah Speyer
Hidden in Zurich's main station: Au Premier celebrates its comeback

If you don't know it, you won't stumble upon it by chance. The Au Premier had been closed for...

By Linda Carstensen
Are Beer Drinkers Less Healthy Eaters Than Wine or Spirits Lovers?

A U.S. study uncovers striking differences in the eating and fitness habits of beer and wine...

By The Editors
A New Look for Aperol

At the end of March Aperol will get a new design, with the legendary 1919 recipe unchanged.

By The Editors