The Best Street Food in Niederösterreich 2023
Rustic ambience, charming appearance and full of flavour. Only top quality finishes up on the grill here - preferably regional and always cooked to perfection. The meat highlight is the Simmental Simmental cattle, which gives every steak a fitting appearance.
Currywurst is not only available here in the classic version, but also smoked or vegan - and the toppings and homemade sauces can be creatively combined. The Austrian combo with Käsekrainer, horseradish and chips even makes the Berlin original look old!
Whether it's the savoury and juicy Fatboy burger with a 160g beef patty or the lighter Lightboy version with grilled cheese, both are convincing across the board. The ingredients are always fresh and regional. There is a selection of sausages, from frankfurters to bosna, to satisfy small appetites.
An original Italian Ape becomes a pizza oven on wheels - with a wood-fired oven, of course! Inside: Pizza Napoletana as if from Bella Italia, with a fluffy crust and crispy base. From Margherita to "Blunzn Pizza" - this is where classics meet creative escalation.
Changing daily specials that many people love as a take-away - or simply enjoy in the summer in a cosy setting at Marienmarkt. With regional ingredients, many meat-free options and the occasional pinch of nostalgia from grandma's kitchen, Papa has long since cooked up a loyal fan base.
The colourful café is a real place to be! Soul food at its best: golden-brown fries, juicy burgers, creative wraps and freaky shakes with a photo guarantee. The interior? A colourful bird of paradise in restaurant form. Once you've been here, you won't just come back for the food.