The 10 best seafood restaurants in Athens
The charming backdrop of Mikrolimano Marina and its enchanting ambience meets the refined modern Greek seafood cuisine presented in carefully calibrated dishes at the emblematic Piraeus Restaurant, founded by Chef Lefteris Lazarou in 1987.
The scenic beauty of the fishing port of Mikrolimano in Piraeus is combined with the high quality seafood and elegant ambience of the first flagship Papaioannou restaurant, just 12km from the centre of Athens. Be sure to ask for the catch of the day.
With a presence in Athens gastronomy for over 100 years, this timeless restaurant offers modern seafood dishes using sustainable practices with an eye for innovation. There are also a few meat options and a beautiful walk-in wine cellar.
Impressive variety of fresh shellfish, crustaceans and seafood, from mussels, scallops and oysters to rare treasures of the seabed. Craft and excellence come together with Greek wines, beers, fine ouzo and tsipouro.
Retro décor with vintage paintings, simple, delicious, well-prepared cuisine and beautiful sea views have made this taverna a timeless spot in Piraeus since it first opened in 1996. Seafood is the main focus here. Very friendly and attentive service.
A very unique fish tavern, renowned for the quality of its ingredients and the creativity of its menu. Maritime specialities are served with a deep knowledge of these seafood delicacies in contemporary and tasty versions.
Creative yet unfussy cuisine that deliciously approaches all aspects of a 'saline' culture. Fresh fish and seafood are presented with technical precision and comfort, with a solid foundation of Greek flavours and subtle international touches.
This sui generis seafood spot has established itself as an innovative fish tavern with an intense personality, where chef-owner Vassilis Akrivos explores the boundaries of fresh seafood, aiming to bring out the umami of the sea in creative, relaxed dishes.
If you have ever wondered what a culinary voyage around the Greek seas would taste like, this is the place to go for a selection of seafood with a warm and gentle disposition. Very fresh!
A local gem in Piraeus, set up in the style of an mpakalotaverna (taverna and grocery store), with vintage decor reminiscent of Athens in the 60s and 70s. Simple, classic seafood dishes served with plenty of aromatic ouzo.