The Fürnkranz wine growing family from the Weinviertel region can be traced back to 1625 in Obritz and currently cultivates around 20 hectares of vines according to integrated controlled production with different varieties of quality wines and PIWI grape varieties. They follow the philosophy of natural viticulture and do not use insecticides in their vineyards. The permanent greening of their vineyards (e.g. with red clover) provides an important habitat for bees, insects and other small creatures.
The range is constantly evolving and the styles vary, because standing still is not an option at Fürnkranz. "We work with great dedication and conviction on each vintage and strive to bring out its uniqueness while at the same time making accessible wines," says Gerald Fürnkranz. "And we are happy to pass on our enthusiasm for our products to our customers".
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