The Anton Bauer Winery is one of Austria’s most renowned wineries and has stood for the highest quality, precision, and innovation for decades. Located in Feuersbrunn am Wagram, this historic winery now cultivates approximately 40 hectares in the region’s finest vineyards and has earned an outstanding international reputation for its distinctive white and red wines.
Since 2025, the Anton Bauer Winery has been part of the Hochreiter Group. By combining traditional winemaking craftsmanship with the group’s many years of experience, the winery’s commitment to quality is consistently upheld, and its future is sustainably strengthened.
The winery’s style blends the Wagram’s heritage with a distinct, Burgundian-inspired character. The focus is on classic grape varieties such as Grüner Veltliner, Roter Veltliner, and Riesling, complemented by exceptional red wines that impressively demonstrate the region’s potential. Pinot Noir, Cabernet Sauvignon, and the multi-award-winning “Cuvée Legendär” have long been among the flagship wines of Austrian viticulture.
Among the estate’s most significant vineyard sites are Rosenberg, Spiegel, Kirchthal, and Stiegl. Year after year, the characteristic loess soils produce wines with depth, elegance, and precise structure that unmistakably reflect their origin.
Work in the vineyard is based on sustainable, biodiversity-friendly cultivation practices, humus-rich soils, and consistent yield reduction. Selective hand-harvesting and particularly gentle processing in the cellar form the foundation for wines of exceptional quality and authentic character.
The Anton Bauer Winery combines tradition, terroir, and the highest level of artisanal precision. As part of the Hochreiter Group, the goal remains unchanged: to create great wines from the Wagram region that set standards both nationally and internationally.
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