The red wine Quinta da Gaivosa Douro DOC, vintage 2017 from the winery Alves de Sousa has been rated in 2021 by Peter Moser with 93 Falstaff points. It is a wine made from the grape varieties Touriga Franca, Touriga Nacional from the region Douro in Portugal.
Tasting Notes
Deep ruby, purple reflections, broad ochre rim. Black forest berry fruit, ripe cherry, delicate roasted aromas, some caramel. Juicy, fresh heart cherry, ripe, well-integrated tannins, delicate sweetness on the finish, freshly structured, already easily accessible, a silky food companion.
More about the tastingDark ruby with purple reflections and subtle edge brightening. Sweet wood nuances, black berries, a hint of liquorice and delicate floral nuances. Medium complexity on the palate with blackberry confit, fine chocolate touches, integrated acidity and a mineral finish. Will benefit from bottle ageing.
More about the tasting