The red wine Heideboden, vintage 2024 from the winery Bio-Weingut Ettl has been rated in 2025 by Peter Moser with 90 Falstaff points. It is a wine made from the grape varieties Zweigelt, Blaufränkisch, Merlot from the region Burgenland in Austria.
Tasting Notes
Dark ruby colour, opaque core, purple reflections. Nuances of cassis and blackberry confit, delicate orange zest, some nougat. With depth, ripe cherries, vivid tannins, subtle tannin on the finish, mineral aftertaste.
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