The red wine Cabernet Sauvignon Premium, vintage 2019 from the winery Bio-Weingut Schwarz has been rated in 2024 by Peter Moser with 90 Falstaff points. It is a wine made from the grape variety Cabernet Sauvignon from the region Lower Austria in Austria.
Tasting Notes
Dark carmine garnet, purple core, delicate ochre rim brightening. Tobacco, delicate nuances of oak, black berry fruit, with candied orange zest in the background. Powerful, ripe plum, cassis, vivid, still demanding tannins, savoury finish, salty aftertaste.
More about the tastingStrong ruby, purple reflections, broad rim brightening. Nuances of herbs and cedar wood, black forest berries, some cassis, inviting bouquet. Juicy, mineral, vivid tannins, dark berries on the finish, fresh acidity, salty aftertaste, will benefit from further bottle ageing.
More about the tasting