Skip to content

Bruno e le Rose Lambrusco Emilia IGT Brut

Ceci

Lenti Hill/Shutterstock | Foto beigestellt

The semi-sparkling carbonated wine Bruno e le Rose Lambrusco Emilia IGT Brut from the winery Ceci has been rated in 2024 by Peter Moser, Gerhild Burkhard, Benjamin Herzog, Dominik Vombach, Ulrich Sautter, Othmar Kiem, Simon Staffler with 90 Falstaff points. It is a wine made from the region Emilia-Romagna in Italy.

Tasting Notes

90
Tasting from 04.10.2024: Peter Moser, Gerhild Burkhard, Benjamin Herzog, Dominik Vombach, Ulrich Sautter, Othmar Kiem, Simon Staffler

Bright, pronounced salmon pink with a subtle mousse. Restrained nose with hints of wild berries and small cherries, also some melon. Clearer on the palate, with a lovely juiciness and a light salinity on the finish.

More about the tasting
Winery: Ceci
Type of Production: conventional
Expansion: steel tank
Alcohol Level: 11.5%
Stopper: Technical cork
Price: 10 - 20 €
Residual Sugar: 6 g/l
Region
Emilia-Romagna, Italy
This region in north-central Italy stretches from the Adriatic coast in the east far into Italy's west and also includes the large alluvial areas of the Po...
More about the region
Shutterstock_Stefano Termanini
Ceci

Provinciale di Golese 99
43056 Torrile
Italien
+39 (521) 810252
[email protected] www.lambrusco.it

More about this winery

Wines from this winery

Wine-News
1 / 12