The champagne Robert Moncuit Les Romarines Rose Grand Cru from the winery Champagne Robert Moncuit has been rated in 2020 by Peter Moser with 95 Falstaff points. It is a wine made from the grape varieties Pinot Noir, Chardonnay from the region Champagne in France.
Tasting Notes
Brilliant copper colour. Delicate smoky notes, wet stone and fresh pastry, with time, fine nuances of candied blood orange, sea buckthorn and dark cherry fruit. Lots of drive on the palate, gripping, substantial with juicy acidity and fine mousse. Never ending length on the palate. Vinous mineral type, ideal with strong dishes. Exceptional.
More about the tastingBrilliant copper colour. Delicate smoky notes, wet stone, yeast, fresh pastry, fine nuances of candied blood orange, sea buckthorn and dark cherry fruit. Lots of drive on the palate, gripping, sturdy with juicy acidity and fine mousse. Never ending length on the palate. Vinous mineral style, ideal with strong dishes. Exceptional.
More about the tasting