The white wine Château Haut-Bergey Blanc, vintage 2013 from the winery Château Haut-Bergey has been rated in 2014 with 88 Falstaff points. It is a wine made from the grape varieties Sauvignon Blanc, Sémillon from the region Pessac-Léognan in France.
Tasting Notes
Light green, silver reflections, still delicately cloudy. Fine yellow tropical fruit, a hint of grapefruit zest and cape gooseberries. Medium-bodied, delicate notes of lychee, balanced, fresh finish, subtle hints of yellow fruit on the finish.
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