The red wine Chambourcin, vintage 2022 from the winery Diroso Weinkellerei has been rated in 2025 by Dominik Vombach und Benjamin Herzog with 90 Falstaff points. It is a wine made from the grape variety Chambourcin from the region Valais in Switzerland.
Tasting Notes
Fleshy fruit notes on the nose. Blackberry compote, cherry and plum. Some caramel. Flattering on the palate, soft, drinking well, with a savoury finish.
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