The white wine Sauvignon Blanc, vintage 2012 from the winery Dog Point Vineyards has been rated in 2013 by Axel Biesler und Marco Lindauer with 90 Falstaff points. It is a wine made from the grape variety Sauvignon Blanc from the region Marlborough in New Zealand.
Adventurous seasoning made from paprika, meat extract and tomato paste. Eccentric type. Full-bodied palate attack with enormous power and bold juiciness. Surprisingly fresh, fruity and accessible on the palate. Full-bodied with a delicate, creamy acidity. Very good length and certainly good for a surprise. Vegetarians should not be put off by its meaty odeur.
More about the tasting
797 New Renwick Road
7272 Marlborough
Neuseeland
+64 (3) 5728294
[email protected] www.dogpoint.co.nz
