An almost reductive fragrance at first, then spicy: red and black currant, cranberry, menthol, some nougat and dried tomato. In the mouth there's a powerful extract in terms of quantity but fine in quality, with ripe, fine-grained tannin of great resilience. Lots of juicy and viscous layers build before it finishes dry and with somewhat restrained fruit. Undoubtedly has great further ageing potential.
More about the tasting »Old World Cabernet aus Tasmanien«
7026 Campania
Australien
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domaine-a.com.au
